Lunch menu

From 12 to 16 May

LUNCH MENU 19.50 € LUNCH MENU & GOURMET COFFEE 27.50 €

All dishes are accompanied by soup and salad

  • Monday

    Pancetta with noodles & veggies

    Fresh rigatoni with zucchini, feta cheese & mint

    DETOX: Salmon tataki with avocado & spinach

  • Tuesday

    Chicken roll stuffed with veggies and roasted celery root

    Tuna tataki with roasted carrots

    DETOX: Sea bass with olive salad and tsimitsouri sauce

  • Wednesday

    Beef in a tomato sauce with spices and mashed potatoes

    Veggie risotto

    DETOX: Cod in a curry sauce with veggies and broccoli

  • Thursday

    Lamb in a mustard sauce with veggies

    Cold spaghetti salad with veggies and breaded egg

    DETOX: Shrimps with green salad, strawberries & citrus dressings

  • Friday

    Pork chops with baked potatoes

    Breaded sole with cold green beans salad

    DETOX: Tuna with cold noodle salad & veggies

List of allergens

(1) Céréales contenant du gluten, (2) Crustacés, (3) oeufs, (4) Poissons, (5) Arachide, (6) Soja, (7) Lait, (8) Fruits à coque, (9) Céleri, (10) Moutarde, (11) Graines de sésame, (12) Sulfites et l’anhydride sulfureux, (13) Lupin, (14) Mollusques.