Lunch menu
From 26 to 30 May
LUNCH MENU 19.50 € LUNCH MENU & GOURMET COFFEE 27.50 €
All dishes are accompanied by soup and salad
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Monday
Chicken roll stuffed with vegetables
Penne with basil pesto
Option detox Sea bass with peas and orange cream. 4,7,3
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Tuesday
Beef pagiar with mozzarella, arugula and tomatoes
Sea bass with vegetables
Option detox Sole with sweet potato and spinach
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Wednesday
Pork chops with mushroom sauce
Mediterranean risotto
Option detox Cod with tomato and olives.
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Thursday
CLOSED
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Friday
CLOSED
(1) Céréales contenant du gluten, (2) Crustacés, (3) oeufs, (4) Poissons, (5) Arachide, (6) Soja, (7) Lait, (8) Fruits à coque, (9) Céleri, (10) Moutarde, (11) Graines de sésame, (12) Sulfites et l’anhydride sulfureux, (13) Lupin, (14) Mollusques.